Menu

STARTERS

arugula salad … 8
goat cheese, toasted walnuts, sweet onions

szechuan cucumber salad … 7
smashed cucumber, cilantro, hot pepper, silken tofu

gem lettuce salad … 9
buttermilk ranch dressing, radishes, applewood smoked bacon

fresh ricotta dumplings … 8
san marzona tomatoes, arugula, basil,
toasted breadcrumbs

summer corn soup … 6.5
fresh lime, cilantro, roasted jalapeños

PLATES

buttermilk fried chicken … 20
garlic mashed potatoes, jalapeno slaw, cilantro, chili oil

thai fried fish … 20
tamarind chili jam, sunflower sprouts, marcona almonds,
sushi rice

bibimbap … 14
sushi rice, roasted eggplant, bean sprouts, kimchi,
furikake crunch, soft-boiled egg, soy-glazed anchovies
gochujang

dan dan noodles … 17
spicy szechuan peanut sauce, pork, cilantro,
toasted sesame seeds, pickled white onions

macaroni and cheese … 13
vermont cheddar, jalapeno slaw

* before placing your order, please inform your server if a person in your party has an allergy
**Massachusetts’s law requires us to inform you that consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness.
***18% gratuity will be added to parties of 6 or more

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