Evolucio Furmint, Tokaj, Hungary 8|30
off-dry, lively minerality, touch of acidity, green apples and apricots

Brooks Amycas White, Willamette Valley 10|40
crisp, complex, floral blend of pinot gris, riesling, and gewurtztraminer

Esk Valley Sauvignon Blanc, Marlborough, New Zealand 9|34
rich, full-bodied, cooler notes of green fruit and herbs in the dry finish

Alois Lageder Riff Pinot Grigio, Italy 8.5|33
juicy and fresh orchard fruit, elegant mineral notes, crisp and dry

Nessa Rias Baixas Albarino, Spain 11|42
vibrant stone fruits and dry minerals, hints of fennel and tangerine

Columbia Winery Chardonnay, Columbia Valley, WA 9.5|36
bright pear and apple, sweet vanilla oak and balanced acidity

Guy Amiot et Fils 2014 Bourgogne Chardonnay 66
floral and rich, aromas of white fruit, persistent mineral finish
Domaine de la Pauline 2014 Sancerre, Loire Valley, France 58
beautifully rich and expressive citrus and exotic fruits


Bodegas Meli Valle de Maule Carignan, Chile 10.5|40
dry, fresh, and juicy, tart cherry and currants

Michael Pozzan “Annabella” Carneros Pinot Noir, Pakville, CA 11|42
fragrant berries, earthy vanilla and fresh orange peel

Finca la Mata Ribera del Duero Tempranillo, Spain 11|42
spunky, smoky, and peppery, dark berries and supple tannins, long finish

Dragani Montepulciano d’Abruzzo, Italy 9|34
velvety red cherries and chocolate, hints of cinnamon, soft finish

Bodegas Hermanos Pecina Rioja Crianza, Spain 9.5|36
ripe fruit, vanilla, toasted oak, light spice

Sokol-Blosser Evolution Red, Dundee, OR 10.5|40
syrah-based blend, raspberry, tea, and red plum, long and juicy

2013 Carmen Gran Reserva Cabernet Sauvignon, Chile 9|34
rich, deep, full-bodied black fruit flavors with a long finish

Aniello Alto Valle del Rio Negro Malbec, Patagonia, Argentina 9.5|36
elegant, rich, and balanced, ripe plum, dried berries, juicy raisin

Moric Blaufrankisch Burgenland, Austria 66
earthy and savory, dark cherries and hints of chocolate
Domaine Raspail-Ay Gigodas, Cotes du Rhone, France 70
jammy and juicy black cherry and cassis, licorice and black pepper notes


Pere Mata Cava Brut Nature, Catalunya, Spain 9|34
light and crisp lemon, grapefruit, and honeysuckle

Bollicini Sparkling Rose, Italy 8|30
black currant, woodland strawberries, pomegranate, wild roses

Cantine Contarini Extra Dry Prosecco, Italy 8|30
delicate pear, fresh strawberries and citrus, clean, dry finish

Hugues Godme Brut Grand Cru Rose, France 120
biodynamic, crisp and balanced, red fruits and buttery pear

Share this page |