Le Grand Ballon Val de Loire Sauvignon Blanc, France 10|38
rich and balanced floral notes, refreshing spice and minerality

Egeo Verdejo Rueda, Spain 8.5|33
fresh and summery green apple, melon, and lime

Glendale Ridge Traminette, Southampton, MA 12|45
elegant, intensely perfumed, green apple and melon, off-dry mineral finish

Cape Heights Chenin Blanc, South Africa 8.5|33
zippy citrus and baked apple backed by refreshing acidity and minerality

Alois Lageder Riff Pinot Grigio, Italy 8.5|33
juicy and fresh orchard fruit, elegant mineral notes, crisp and dry

Columbia Winery Chardonnay, Columbia Valley, WA 9.5|36
bright pear and apple, sweet vanilla oak and balanced acidity

Carminucci Grotte sul Mare Rosato, Marche, Italy 9|34
dry, fresh, and elegant, aromas of bright cherry and strawberry

Frog’s Leap Napa Valley Sauvignon Blanc 48
beautiful aromatics of peach and white flowers, crisp minerality
Castel Sallegg Gewurtztraminer 48
full-bodied with elegant acidity, notes of lychee, mint, and white rose


Bodegas Meli Valle de Maule Carignan, Chile 10.5|40
dry, fresh, and juicy, tart cherry and currants

Michael Pozzan “Annabella” Carneros Pinot Noir, Pakville, CA 11|42
fragrant berries, earthy vanilla and fresh orange peel

Finca la Mata Ribera del Duero Tempranillo, Spain 11|42
spunky, smoky, and peppery, dark berries and supple tannins, long finish

Lucchetti Lacrima di Morro d’Alba, Italy 10|38
pink peppercorn, lively boysenberry and currant, bold and dry finish

Kermit Lynch Cotes du Rhone, France 9.5|36
juicy black fruit, gentle spiciness, thyme and rosemary in the finish

Borgo dei Trulli Salice Salentino Negroamaro, Italy 8.5|33
velvety, elegant, and complex, earthy vanilla, chocolate, and black currants

2013 Carmen Gran Reserva Cabernet Sauvignon, Chile 9|34
rich, deep, full-bodied black fruit flavors with a long finish

Aniello Alto Valle del Rio Negro Malbec, Patagonia, Argentina 9.5|36
elegant, rich, and balanced, ripe plum, dried berries, juicy raisin

Moric Blaufrankisch Burgenland, Austria 66
earthy and savory, dark cherries and hints of chocolate
Domaine Raspail-Ay Gigodas, Cotes du Rhone, France 70
jammy and juicy black cherry and cassis, licorice and black pepper notes


Pere Mata Cava Brut Nature, Catalunya, Spain 9|34
light and crisp lemon, grapefruit, and honeysuckle

Trevisol Prosecco Rose, Veneto, Italy 11|42
soft red fruit finish, lively and elegantly floral

Cantine Contarini Extra Dry Prosecco, Italy 8|30
delicate pear, fresh strawberries and citrus, clean, dry finish

Hugues Godme Brut Grand Cru Rose, France 120
biodynamic, crisp and balanced, red fruits and buttery pear

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