Sunday Menu

sundays at the cellar bar
take out or eat in, no reservations accepted
4 – 9 pm

downtown miranda brown’s austin-style queso
tortilla chips
7

fried brussels sprouts
aioli
8

tomato dill bisque
spicy garlic bread
6

honey miso noodles
chilled egg noodles, greens, carrots, cilantro, toasted sesame seeds
(chicken or tofu)
12

chicken pot pie
mushrooms, bacon, puff pastry
14

buttermilk fried chicken sandwich
jalapeno slaw, cilantro
10

szechuan hot chicken sandwich
pickled white onion, cucumber, aioli
10

saigon pork burger
pickled daikon, mint, cilantro, jalapeno
10

fried tofu sandwich
jalapeno slaw, cilantro
10

COCKTAILS

corn and oil … 9
BLACKSTRAP RUM, HOUSEMADE FALERNUM, LIME

cucumber sour … 12
GIN, FRESH CUCUMBER, LIME, CORIANDER, RHUBARB BITTERS

wildflower … 12
PEAR VODKA, HIBISCUS, ABSINTHE, ELDERFLOWER

pizzaiolo (thanks to journey meadows) … 12
CAMPARI, AMARO NONINO, TONIC

smoky tears … 11
MEZCAL, MASTIHA LIQUEUR, GRAPEFRUIT, SMOKED SEA SALT RIM

house tonic … 9
GIN, VODKA, OR RUM

aviation … 12
GIN, FRESH LEMON, CREME DE VIOLETTE, MARSCHINO LIQUEUR

tiki-rita … 12
REPOSADO TEQUILA, ORGEAT, LIME, DRY CURACAO

catcher in the rye … 12
RYE, OLOROSO SHERRY, HOUSEMADE FALERNUM, PUNT E MES

ginger margarita … 9.5
TEQUILA BLANCO, COINTREAU, LIME, FRESH GINGER

el otono … 10
GIN, PUNT E MES, ANCHO REYES CHILI LIQUEUR, DRY CURACAO

por siempre, s’il vous plait … 10
SOTOL, SUZE SAVEUR D’AUTREFOIS, THYME LIQUEUR

bourbon sunset … 10
BOURBON, BLOOD ORANGE, CARDAMOM

Share this page |